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HOT SLICED JALAPENOS, HOT

Pickles, Olives, Peppers & Relishes Joseph Antognoli & Company Branded
54 Calories
0g Protein
7.1g Carbs
3.6g Fat
7.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 54
% Daily Value*
Total Fat 3.6g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,607mg 70%
Total Carbohydrate 7.1g 3%
Dietary Fiber 7.1g 25%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 107mg 8%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 7.1g 67%
Fat 3.6g 33%

Minerals

Nutrient Amount % DV
Calcium, Ca 107 MG 8%
Iron, Fe 0 MG 0%
Sodium, Na 1,607 MG 70%

Nutrition Highlights

  • Low in calories with 54 kcal per 100g.
  • High in dietary fiber (7.1g per 100g), supporting digestive health.
  • Rich source of Sodium, Na (70% of Daily Value per 100g).

About HOT SLICED JALAPENOS, HOT

HOT SLICED JALAPENOS, HOT is a low-calorie food with 54 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 7.1g of carbohydrates, and 3.6g of fat. It also contributes 7.1g of dietary fiber per serving. This food belongs to the Pickles, Olives, Peppers & Relishes category.

Ingredients

SLICED JALAPENOS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE), SODIUM METABISULFITE (MAINTAINS COLOR) CITRIC ACID AND YELLOW #5.

Dietary Information

HOT SLICED JALAPENOS, HOT is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in HOT SLICED JALAPENOS, HOT include Sodium, Na (70% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 54 calories per 100 grams, HOT SLICED JALAPENOS, HOT gets 0% of its calories from protein, 53% from carbohydrates, and 60% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare HOT SLICED JALAPENOS, HOT

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