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HOT SAUCE MIX

Seasoning Mixes, Salts, Marinades & Tenderizers S & B Shokuhin Company Ltd Branded
500 Calories
5.6g Protein
50g Carbs
27.8g Fat
5.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 500
% Daily Value*
Total Fat 27.8g 36%
Saturated Fat 16.7g 83%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4,167mg 181%
Total Carbohydrate 50g 18%
Dietary Fiber 5.6g 20%
Total Sugars 11.1g
Protein 5.6g 11%
Vitamin D 0mcg 0%
Calcium 56mg 4%
Iron 2.8mg 15%
Potassium 300mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.6g 7%
Carbs 50g 60%
Fat 27.8g 33%

Minerals

Nutrient Amount % DV
Calcium, Ca 56 MG 4%
Iron, Fe 2.8 MG 15%
Potassium, K 300 MG 6%
Sodium, Na 4,167 MG 181%

Nutrition Highlights

  • High in dietary fiber (5.6g per 100g), supporting digestive health.
  • Rich source of Sodium, Na (181% of Daily Value per 100g).

About HOT SAUCE MIX

HOT SAUCE MIX is a high-calorie food with 500 calories per 100-gram serving. Its primary macronutrient source is fat, providing 5.6g of protein, 50g of carbohydrates, and 27.8g of fat. It also contributes 5.6g of dietary fiber per serving. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.

Ingredients

WHEAT FLOUR, VEGETABLE OILS (PALM OIL, RAPESEED OIL), SALT, CURRY POWDER, SUGAR, MONOSODIUM GLUTAMATE, CARAMEL COLOR, SPICES (PEPPER, CHILI PEPPER, GARLIC, CELERY SEED, MUSTARD), MALIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE.

Dietary Information

HOT SAUCE MIX is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in HOT SAUCE MIX include Sodium, Na (181% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 500 calories per 100 grams, HOT SAUCE MIX gets 4% of its calories from protein, 40% from carbohydrates, and 50% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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