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HERB ORGANIC CRACKERS, HERB

Crackers & Biscotti Mary's Gone Crackers Branded
467 Calories
13.3g Protein
66.7g Carbs
15g Fat
10g Fiber
Nutrition Facts
Serving Size 100 g
Calories 467
% Daily Value*
Total Fat 15g 19%
Saturated Fat 1.7g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 567mg 25%
Total Carbohydrate 66.7g 24%
Dietary Fiber 10g 36%
Total Sugars 0g
Protein 13.3g 27%
Vitamin D 0mcg 0%
Calcium 233mg 18%
Iron 3.3mg 19%
Potassium 500mg 11%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 13.3g 14%
Carbs 66.7g 70%
Fat 15g 16%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 233 MG 18%
Iron, Fe 3.3 MG 19%
Potassium, K 500 MG 11%
Sodium, Na 567 MG 25%

Nutrition Highlights

  • Good source of protein with 13.3g per 100g.
  • High in dietary fiber (10g per 100g), supporting digestive health.
  • Good source of Sodium, Na (25% DV).

About HERB ORGANIC CRACKERS, HERB

HERB ORGANIC CRACKERS, HERB is a high-calorie food with 467 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 13.3g of protein, 66.7g of carbohydrates, and 15g of fat. It also contributes 10g of dietary fiber per serving. This food belongs to the Crackers & Biscotti category.

Ingredients

BROWN RICE*, QUINOA*, FLAX SEEDS*, SESAME SEEDS*, SPICES*, GARLIC*, ROSEMARY*, SEA SALT, TAMARI* (WATER, SOYBEANS*, SALT, VINEGAR*).

Dietary Information

HERB ORGANIC CRACKERS, HERB is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in HERB ORGANIC CRACKERS, HERB include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 467 calories per 100 grams, HERB ORGANIC CRACKERS, HERB gets 11% of its calories from protein, 57% from carbohydrates, and 29% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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