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HEBREW NATIONAL Bun Length Franks

298 Calories
10.5g Protein
3.5g Carbs
26.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 298
% Daily Value*
Total Fat 26.3g 34%
Saturated Fat 10.5g 53%
Trans Fat 0.9g
Cholesterol 53mg 18%
Sodium 912mg 40%
Total Carbohydrate 3.5g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 10.5g 21%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.3mg 7%
Potassium 167mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10.5g 26%
Carbs 3.5g 9%
Fat 26.3g 65%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.3 MG 7%
Potassium, K 167 MG 4%
Sodium, Na 912 MG 40%

Nutrition Highlights

  • Good source of protein with 10.5g per 100g.
  • Good source of Sodium, Na (40% DV).

About HEBREW NATIONAL Bun Length Franks

HEBREW NATIONAL Bun Length Franks is a calorie-dense food with 298 calories per 100-gram serving. Its primary macronutrient source is fat, providing 10.5g of protein, 3.5g of carbohydrates, and 26.3g of fat. This food belongs to the Meat/Poultry/Other Animals Sausages Prepared/Processed category.

Ingredients

Beef, Water, Contains 2% or Less Of: Salt, Spice, Sodium Lactate, Paprika, Hydrolyzed Soy Protein, Garlic Powder, Sodium Diacetate, Sodium Erythorbate, Flavoring, Sodium Nitrite._x000D__x000D_CONTAINS: SOY

Dietary Information

HEBREW NATIONAL Bun Length Franks is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in HEBREW NATIONAL Bun Length Franks include Sodium, Na (40% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 298 calories per 100 grams, HEBREW NATIONAL Bun Length Franks gets 14% of its calories from protein, 5% from carbohydrates, and 79% from fat. This is moderately high, similar to many cooked grains and dairy products.

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