GUACAMOLE SEASONING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 42.4 MG | 235% | |
| Sodium, Na | 3,824 MG | 166% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Iron, Fe (235% of Daily Value per 100g).
- Rich source of Sodium, Na (166% of Daily Value per 100g).
About GUACAMOLE SEASONING
GUACAMOLE SEASONING is a calorie-dense food with 294 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 58.8g of carbohydrates, and 0g of fat. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.
Ingredients
MALTODEXTRIN, WHEY, ONION POWDER, GARLIC POWDER, SALT, NONFAT DRY MILK, CITRIC ACID, SWEET CHILI PEPPER FLAKES, LACTIC ACID, CALCIUM STEARATE, AND CALCIUM SILICATE TO PREVENT CAKING, SPICES, CALCIUM LACTATE, JALAPENO POWDER, LIME JUICE SOLIDS, LEMON JUICE SOLIDS, NATURAL FLAVORS.
Dietary Information
GUACAMOLE SEASONING is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in GUACAMOLE SEASONING include Iron, Fe (235% DV) , and Sodium, Na (166% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 294 calories per 100 grams, GUACAMOLE SEASONING gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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