GUACAMOLE SEASONING

Nutrition Highlights

• Very low in fat (0g per 100g).
• Rich source of Sodium, Na (185% of Daily Value per 100g).

About GUACAMOLE SEASONING

GUACAMOLE SEASONING is a calorie-dense food with 375 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 75g of carbohydrates, and 0g of fat. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.

Ingredients

MALTODEXTRIN, DEHYDRATED ONION, SALT, TOMATO POWDER, DEHYDRATED GARLIC, CITRIC ACID, DEHYDRATED GREEN BELL PEPPERS, PARSLEY FLAKES, CORN SYRUP SOLIDS, SOYBEAN OIL, LEMON JUICE SOLIDS, NATURAL FLAVORS AND LESS THAN 2% SILICON DIOXIDE TO PREVENT CAKING.

Dietary Information

GUACAMOLE SEASONING is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in GUACAMOLE SEASONING include Sodium, Na (185% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 375 calories per 100 grams, GUACAMOLE SEASONING gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare GUACAMOLE SEASONING

See how GUACAMOLE SEASONING compares to other foods in terms of nutrition:

• GUACAMOLE SEASONING vs LAWRY'S, SMOKY PORK CARNITAS
• GUACAMOLE SEASONING vs MCCORMICK GOURMET, RECIPE & SEASONING MIX, CHICKEN PENNE
• GUACAMOLE SEASONING vs SPRINGFIELD, IODIZED SALT & PEPPER SET
• GUACAMOLE SEASONING vs SPECIAL VALUE, SEASONED SALT

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