GRILLED VEGETABLES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4 MG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 67 MG | 5% | |
| Iron, Fe | 1.2 MG | 7% | |
| Sodium, Na | 700 MG | 30% |
Nutrition Highlights
- Low in calories with 117 kcal per 100g.
- Good source of dietary fiber (3.3g per 100g).
- Good source of Sodium, Na (30% DV).
About GRILLED VEGETABLES
GRILLED VEGETABLES is a moderate-calorie food with 117 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.3g of protein, 10g of carbohydrates, and 10g of fat. It also contributes 3.3g of dietary fiber per serving. This food belongs to the Pickles, Olives, Peppers & Relishes category.
Ingredients
EGGPLANT, PIQUILLO PEPPERS, ZUCCHINI, SUNFLOWER OIL, VINEGAR, SALT, SUGAR, SPICES, CITRIC ACID.
Dietary Information
Notable micronutrients in GRILLED VEGETABLES include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 117 calories per 100 grams, GRILLED VEGETABLES gets 11% of its calories from protein, 34% from carbohydrates, and 77% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare GRILLED VEGETABLES
See how GRILLED VEGETABLES compares to other foods in terms of nutrition:
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- GRILLED VEGETABLES vs ROLAND, JALAPENO SPREAD WITH PEPPERS, ONIONS, & SPICES
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