GREEK FAT FREE YOGURT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 67 MG | 5% | |
| Sodium, Na | 30 MG | 1% |
Nutrition Highlights
- Low in calories with 67 kcal per 100g.
- Very low in fat (0g per 100g).
About GREEK FAT FREE YOGURT
GREEK FAT FREE YOGURT is a low-calorie food with 67 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 9.3g of carbohydrates, and 0g of fat. This food belongs to the Yogurt category.
Ingredients
CULTURED PASTEURIZED GRADE A NONFAT MILK, FRUIT BLEND (PEACHES, WATER, SUGAR, CORN STARCH ANNATTO EXTRACT [FOR COLOR]), CONTAINS 2% OR LESS OF: FRUCTOSE, CORN STARCH, NATURAL FLAVOR, CITRIC ACID, MALIC ACID, POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS, ACESULFAME POTASSIUM, YOGURT CULTURES (L. BULGARICUS, S. THERMOPHILUS), SUCRALOSE, VITAMIN A ACETATE, VITAMIN D3.
Dietary Information
GREEK FAT FREE YOGURT is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 67 calories per 100 grams, GREEK FAT FREE YOGURT gets 40% of its calories from protein, 56% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare GREEK FAT FREE YOGURT
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