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GREAT AS A COOKING SAUCE OR DIP!

Oriental, Mexican & Ethnic Sauces Wakefern Food Corporation Branded
200 Calories
0g Protein
46.7g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 867mg 38%
Total Carbohydrate 46.7g 17%
Dietary Fiber 0g 0%
Total Sugars 43.3g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 46.7g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 867 MG 38%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Good source of Sodium, Na (38% DV).

About GREAT AS A COOKING SAUCE OR DIP!

GREAT AS A COOKING SAUCE OR DIP! is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 46.7g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.

Ingredients

INGREDIENTS: WATER, SUGAR PUMPKIN VINEGAR MODIFIED FOOD STARCH PLUM CONTAINS 2% OR LESS OF: RED JALAPENO PEPPERS SALT ORANGE PEEL, LEMON JUICE CONCENTRATE GINGER SPICES, NATURAL FLAVOR GARLIC SOYBEAN OIL CITRIC ACID

Dietary Information

GREAT AS A COOKING SAUCE OR DIP! is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in GREAT AS A COOKING SAUCE OR DIP! include Sodium, Na (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, GREAT AS A COOKING SAUCE OR DIP! gets 0% of its calories from protein, 93% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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