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GOURMET COOKING RED WINE

Other Cooking Sauces Price Chopper Supermarkets Branded
67 Calories
0g Protein
3.3g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 67
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 600mg 26%
Total Carbohydrate 3.3g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 3.3g 100%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Sodium, Na 600 MG 26%

Related Foods in Other Cooking Sauces

Food Calories Protein Carbs Fat
VINEGAR, APPLE CIDER 0 0g 0g 0g SWEET APPLE GRILL SAUCE, SWEET APPLE 129 0g 31.4g 0g VINEGAR, APPLE CIDER 0 0g 0g 0g VINEGAR, APPLE CIDER 0 0g 0g 0g VINEGAR, APPLE CIDER 0 0g 0g 0g APPLE CIDER VINEGAR 0 0g 0g 0g

Nutrition Highlights

  • Low in calories with 67 kcal per 100g.
  • Very low in fat (0g per 100g).
  • Good source of Sodium, Na (26% DV).

About GOURMET COOKING RED WINE

GOURMET COOKING RED WINE is a low-calorie food with 67 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 3.3g of carbohydrates, and 0g of fat. This food belongs to the Other Cooking Sauces category.

Ingredients

WINE, SALT, CONTAINS 0.5% OR LESS OF EACH OF THE FOLLOWING: POTASSIUM SORBATE (PRESERVATIVE), SODIUM METABISULFITE (PRESERVATIVE), FRUIT JUICE CONCENTRATE FOR COLOR.

Dietary Information

GOURMET COOKING RED WINE is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in GOURMET COOKING RED WINE include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 67 calories per 100 grams, GOURMET COOKING RED WINE gets 0% of its calories from protein, 20% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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