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GOLDEN SPONGE CAKE

Cakes, Cupcakes, Snack Cakes Hostess Brands, LLC Branded
338 Calories
2.6g Protein
57.1g Carbs
10.4g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 338
% Daily Value*
Total Fat 10.4g 13%
Saturated Fat 5.2g 26%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 442mg 19%
Total Carbohydrate 57.1g 21%
Dietary Fiber 0g 0%
Total Sugars 40.3g
Protein 2.6g 5%
Vitamin D 0mcg 0%
Calcium 26mg 2%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.6g 4%
Carbs 57.1g 81%
Fat 10.4g 15%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 26 MG 2%
Iron, Fe 0.9 MG 5%
Sodium, Na 442 MG 19%

About GOLDEN SPONGE CAKE

GOLDEN SPONGE CAKE is a calorie-dense food with 338 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.6g of protein, 57.1g of carbohydrates, and 10.4g of fat. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], HIGH FRUCTOSE CORN SYRUP, ANIMAL AND VEGETABLE SHORTENING (TALLOW, HYDROGENATED TALLOW, COTTONSEED OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, SOY LECITHIN), DEXTROSE, EGGS, SUCROSE, CONTAINS 2% OR LESS: SOY LECITHIN, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, WHEY, GLYCERIN, SALT SODIUM ACID PYROPHOSPHATE, BAKING SODA, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), CELLULOSE GUM, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, MONOCALCIUM PHOSPHATE, ENZYMES, NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR, YELLOW 5, RED 40.

Calorie Breakdown

At 338 calories per 100 grams, GOLDEN SPONGE CAKE gets 3% of its calories from protein, 68% from carbohydrates, and 28% from fat. This is moderately high, similar to many cooked grains and dairy products.

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