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GOLDEN HARVEST CARROT CAKE

Cakes, Cupcakes, Snack Cakes NOT A BRANDED ITEM Branded
362 Calories
4.4g Protein
43.5g Carbs
18.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 362
% Daily Value*
Total Fat 18.8g 24%
Saturated Fat 5.1g 25%
Trans Fat 0g
Cholesterol 43mg 14%
Sodium 290mg 13%
Total Carbohydrate 43.5g 16%
Dietary Fiber 0g 0%
Total Sugars 29.0g
Protein 4.4g 9%
Vitamin D 0mcg 0%
Calcium 39mg 3%
Iron 1.5mg 8%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.4g 7%
Carbs 43.5g 65%
Fat 18.8g 28%

Minerals

Nutrient Amount % DV
Calcium, Ca 39 MG 3%
Iron, Fe 1.5 MG 8%
Sodium, Na 290 MG 13%

Related Foods in Cakes, Cupcakes, Snack Cakes

Food Calories Protein Carbs Fat
APPLE PIE 211 1.3g 29.1g 11.0g GUAVA PIE 351 8.8g 71.9g 4.4g PUMPKIN PIE 258 4.7g 36.7g 10.2g COCONUT CREAM PIE 263 1.5g 27.0g 16.1g COCONUT CREAM PIE 256 1.7g 33.1g 11.6g FRENCH SILK PIE 446 4.1g 36.4g 31.4g

About GOLDEN HARVEST CARROT CAKE

GOLDEN HARVEST CARROT CAKE is a calorie-dense food with 362 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.4g of protein, 43.5g of carbohydrates, and 18.8g of fat. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

SUGAR, CREAM CHEESE (CREAM, MILK, NONFAT MILK, SALT, GUAR GUM, PROPYLENE GLYCOL ALGINATE, CARRAGEENAN, CAROB BEAN GUM, BACTERIAL CULTURE), CULTURED BUTTERMILK (MILK, SALT, BACTERIAL CULTURE), CANOLA OIL, CARROTS, WHOLE GRAIN WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, MARGARINE (MODIFIED PALM OIL, MODIFIED PALM KERNEL OIL, CANOLA OIL, WATER, SALT, WHEY, VEGETABLE MONOGLYCERIDES, SOY LECITHIN, CITRIC ACID, NATURAL FLAVOR, VITAMIN A PALMITATE, BETA-CAROTENE [FOR COLOR], CHOLECALCIFEROL), SWEETENED DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), PINEAPPLE, WALNUTS, GLUCOSE, TOFFEE SAUCE (GLUCOSE, CREAM [CREAM, MILK, CELLULOSE GEL, MILK SOLIDS, CARRAGEENAN, CELLULOSE GUM], SUGAR, BUTTER, WATER, NONFAT MILK, CARAMEL COLOR, SOY LECITHIN, SODIUM CITRATE, CARRAGEENAN), MODIFIED CORN STARCH, BAKING SODA, CORN STARCH, SPICES, SOY LECITHIN, SALT, MODIFIED TAPIOCA STARCH, NATURAL FLAVOR, WATER, CITRIC ACID.

Calorie Breakdown

At 362 calories per 100 grams, GOLDEN HARVEST CARROT CAKE gets 5% of its calories from protein, 48% from carbohydrates, and 47% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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