GNOCCHI WITH GARDEN VEGETABLES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 19.1 MG | 21% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 88 MG | 7% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 191 MG | 8% |
Nutrition Highlights
- Good source of Vitamin C, total ascorbic acid (21% DV).
About GNOCCHI WITH GARDEN VEGETABLES
GNOCCHI WITH GARDEN VEGETABLES is a moderate-calorie food with 124 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.0g of protein, 13.1g of carbohydrates, and 5.3g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Frozen Dinners & Entrees category.
Ingredients
WHOLE WHEAT GNOCCHI (WATER, POTATO FLOUR [DEHYDRATED POTATO], WHOLE WHEAT FLOUR, EGGS, MILK, CANOLA OIL, ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], DRIED EGG WHITES, SALT, SPICES), RED AND YELLOW BELL PEPPERS, BROCCOLI, HOMOGENIZED MILK (MILK, VITAMIN D3), ORGANIC KALE, TOMATOES (EXTRA HEAVY TOMATO PUREE, SALT), WATER, COOKING VODKA (WITH SALT), PARMESAN CHEESE ([MILK, CHEESE CULTURES, SALT, ENZYMES], SALT), ROMANO CHEESE (COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), CARAMELIZED ONION, TOMATO PASTE, LESS THAN 2% OF GARLIC, UNSALTED BUTTER (CREAM, NATURAL FLAVORS), OLIVE OIL, SPICES, CORN STARCH, GRANULATED ONION, SMOKED PAPRIKA, GRANULATED GARLIC, XANTHAN GUM.
Dietary Information
Notable micronutrients in GNOCCHI WITH GARDEN VEGETABLES include Vitamin C, total ascorbic acid (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 124 calories per 100 grams, GNOCCHI WITH GARDEN VEGETABLES gets 16% of its calories from protein, 42% from carbohydrates, and 38% from fat. This is moderate, similar to many lean proteins and whole grains.
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