GLUTINO, GLUTEN FREE SEEDED BREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 586 MG | 25% |
Nutrition Highlights
- Good source of dietary fiber (3.4g per 100g).
- Good source of Sodium, Na (25% DV).
About GLUTINO, GLUTEN FREE SEEDED BREAD
GLUTINO, GLUTEN FREE SEEDED BREAD is a calorie-dense food with 276 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.5g of protein, 44.8g of carbohydrates, and 10.3g of fat. It also contributes 3.4g of dietary fiber per serving. This food belongs to the Breads & Buns category.
Ingredients
WATER, MODIFIED TAPIOCA STARCH, CORN STARCH, POTATO STARCH, EGG WHITES, CANOLA OIL AND/OR SAFFLOWER OIL AND/OR SUNFLOWER OIL, BROWN RICE FLOUR, TAPIOCA STARCH, SUGAR, MOLASSES, SALT, YEAST, POPPY SEEDS, XANTHAN GUM, FLAX SEED, SESAME SEEDS, SUGAR BEET FIBER, SUNFLOWER SEEDS, GLUCONO-DELTA-LACTONE, SODIUM BICARBONATE, CARAMELIZED SUGAR, MODIFIED CELLULOSE, CALCIUM SULPHATE, ENZYMES.
Dietary Information
Notable micronutrients in GLUTINO, GLUTEN FREE SEEDED BREAD include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 276 calories per 100 grams, GLUTINO, GLUTEN FREE SEEDED BREAD gets 5% of its calories from protein, 65% from carbohydrates, and 34% from fat. This is moderately high, similar to many cooked grains and dairy products.
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