GLUTEN-FREE UNCURED PEPPERONI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
Buy on AmazonVitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.9 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 137 MG | 11% | |
| Iron, Fe | 0.8 MG | 4% | |
| Sodium, Na | 415 MG | 18% |
About GLUTEN-FREE UNCURED PEPPERONI
GLUTEN-FREE UNCURED PEPPERONI is a calorie-dense food with 251 calories per 100-gram serving. Its primary macronutrient source is fat, providing 9.3g of protein, 23.0g of carbohydrates, and 13.7g of fat. It also contributes 1.1g of dietary fiber per serving. This food belongs to the Pizza category.
Ingredients
CRUST: WATER, RICE FLOUR, POTATO STARCH, OLIVE OIL, HONEY, TAPIOCA FLOUR, FRESH YEAST, SALT. SAUCE: TOMATO PUREE (TOMATOES, SALT AND CITRIC ACID), WATER, PIZZA SAUCE MIX (OREGANO, DRIED BASIL, SALT, SUGAR, DRIED GARLIC), EXTRA VIRGIN OLIVE OIL, ONIONS, DEHYDRATED ROMANO CHEESE (PASTEURIZED CULTURED COW'S MILK, SALT, ENZYMES), PARSLEY, BASIL. CHEESES: WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES). TOPPINGS: UNCURED PEPPERONI (NO NITRATE OR NITRATE ADDED EXCEPT THOSE NATURALLY OCCURRING IN SEA SALT, PORK, BEEF, SEA SALT, NATURAL CANE SUGAR, SPICES, PAPRIKA, NATURAL FLAVORINGS, GARLIC POWDER, LACTIC ACID STARTER CULTURE), OREGANO.
Calorie Breakdown
At 251 calories per 100 grams, GLUTEN-FREE UNCURED PEPPERONI gets 15% of its calories from protein, 37% from carbohydrates, and 49% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare GLUTEN-FREE UNCURED PEPPERONI
See how GLUTEN-FREE UNCURED PEPPERONI compares to other foods in terms of nutrition:
- GLUTEN-FREE UNCURED PEPPERONI vs SUPREME PEPPERONI, SAUSAGE, RED PEPPERS, GREEN PEPPERS, BLACK OLIVES & ONIONS THIN CRUST PIZZA, SUPREME
- GLUTEN-FREE UNCURED PEPPERONI vs THREE MEAT PEPPERONI, SAUSAGE & BEEF TOPPING THIN CRUST PIZZA, THREE MEAT
- GLUTEN-FREE UNCURED PEPPERONI vs PEPPERONI & SAUSAGE MADE WITH UNCURED PEPPERONI, ITALIAN SAUSAGE, AND TOPPED WITH MOZZARELLA, PARMESAN & ROMANO CHEESES AND SPRINKLED WITH BASIL ON A CRISPY, ULTRA-THIN CRUST PIZZA, PEPPERONI & SAUSAGE
- GLUTEN-FREE UNCURED PEPPERONI vs CHEESE A BLEND OF MOZZARELLA AND CHEDDAR CHEESE SPRINKLED OVER A TOMATO MARINARA SAUCE WITH A CRUST MADE OF CHICKEN AND PARMESAN CHEESE PIZZA, CHEESE
More in Pizza
Browse all foods in the Pizza category to compare nutrition facts and find the best options for your diet.