GLUTEN FREE UNCURED BEEF FRANKS IN A BLANKET
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 59 MG | 5% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 824 MG | 36% |
Nutrition Highlights
- Good source of Sodium, Na (36% DV).
About GLUTEN FREE UNCURED BEEF FRANKS IN A BLANKET
GLUTEN FREE UNCURED BEEF FRANKS IN A BLANKET is a calorie-dense food with 294 calories per 100-gram serving. Its primary macronutrient source is fat, providing 8.8g of protein, 23.5g of carbohydrates, and 23.5g of fat. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.
Ingredients
UNCURED BEEF FRANKS (NO NITRATES OR NITRITES ADDED**): BEEF, WATER. CONTAINS LESS THAN 2% OF THE FOLLOWING: ALLSPICE, CELERY JUICE POWDER, EVAPORATED CANE SYRUP, GARLIC POWDER, GINGER, HONEY, LACTIC ACID STARTER CULTURE (NOT FROM DAIRY), MUSTARD, NUTMEG, ONION POWDER, PAPRIKA, SEA SALT. PASTRY DOUGH: POTATO STARCH, BUTTER (SWEET CREAM, NATURAL FLAVORINGS), WATER, EGGS, EXPELLER PRESSED CANOLA OIL, SUGAR, FLAXSEED MEAL, WHEY PROTEIN CONCENTRATE, BAKING POWDER, SALT, BAKING SODA, XANTHAN GUM, INULIN (CHICKORY ROOT), GUAR GUM, CITRIC ACID, ANNATTO.
Dietary Information
Notable micronutrients in GLUTEN FREE UNCURED BEEF FRANKS IN A BLANKET include Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 294 calories per 100 grams, GLUTEN FREE UNCURED BEEF FRANKS IN A BLANKET gets 12% of its calories from protein, 32% from carbohydrates, and 72% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare GLUTEN FREE UNCURED BEEF FRANKS IN A BLANKET
See how GLUTEN FREE UNCURED BEEF FRANKS IN A BLANKET compares to other foods in terms of nutrition:
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- GLUTEN FREE UNCURED BEEF FRANKS IN A BLANKET vs VEGETABLE DUMPLING WITH EDAMAME IN A SWEET & SOUR SAUCE, VEGETABLE DUMPLING
- GLUTEN FREE UNCURED BEEF FRANKS IN A BLANKET vs FULLY COOKED CHICKEN BREAST STRIP FRITTERS WITH RIB MEAT, CRISPY CHICKEN STRIPS
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