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GLUTEN FREE TORTILLAS

Mexican Dinner Mixes Harbar LLC Branded
233 Calories
0g Protein
53.5g Carbs
5.8g Fat
2.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 233
% Daily Value*
Total Fat 5.8g 7%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 581mg 25%
Total Carbohydrate 53.5g 19%
Dietary Fiber 2.3g 8%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 42mg 3%
Iron 2.3mg 13%
Potassium 205mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 53.5g 90%
Fat 5.8g 10%

Minerals

Nutrient Amount % DV
Calcium, Ca 42 MG 3%
Iron, Fe 2.3 MG 13%
Potassium, K 205 MG 4%
Sodium, Na 581 MG 25%

Nutrition Highlights

  • Good source of Sodium, Na (25% DV).

About GLUTEN FREE TORTILLAS

GLUTEN FREE TORTILLAS is a moderate-calorie food with 233 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 53.5g of carbohydrates, and 5.8g of fat. It also contributes 2.3g of dietary fiber per serving. This food belongs to the Mexican Dinner Mixes category.

Ingredients

TAPIOCA STARCH, WATER, POTATO STARCH, QUINOA FLOUR, AVOCADO OIL, GUAR GUM FIBER, CONTAINS 2% OR LESS OF THE FOLLOWING: BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), CULTURED CORN SYRUP SOLIDS, RAPESEED LECITHIN, CELLULOSE GUM, SALT, CITRIC ACID, SODIUM BICARBONATE, GLUTEN FREE OAT FIBER, SODIUM ACID PYROPHOSPHATE, XANTHAN GUM.

Dietary Information

Notable micronutrients in GLUTEN FREE TORTILLAS include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 233 calories per 100 grams, GLUTEN FREE TORTILLAS gets 0% of its calories from protein, 92% from carbohydrates, and 22% from fat. This is moderately high, similar to many cooked grains and dairy products.

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