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GLUTEN FREE SUNDRIED TOMATOES

Pickles, Olives, Peppers & Relishes Tassos Enterprises LLC Branded
117 Calories
6.7g Protein
13.3g Carbs
5g Fat
6.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 117
% Daily Value*
Total Fat 5g 6%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,533mg 67%
Total Carbohydrate 13.3g 5%
Dietary Fiber 6.7g 24%
Total Sugars 13.3g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 33mg 3%
Iron 0.6mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 27%
Carbs 13.3g 53%
Fat 5g 20%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 33 MG 3%
Iron, Fe 0.6 MG 3%
Sodium, Na 1,533 MG 67%

Nutrition Highlights

  • Low in calories with 117 kcal per 100g.
  • High in dietary fiber (6.7g per 100g), supporting digestive health.
  • Rich source of Sodium, Na (67% of Daily Value per 100g).

About GLUTEN FREE SUNDRIED TOMATOES

GLUTEN FREE SUNDRIED TOMATOES is a moderate-calorie food with 117 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 13.3g of carbohydrates, and 5g of fat. It also contributes 6.7g of dietary fiber per serving. This food belongs to the Pickles, Olives, Peppers & Relishes category.

Ingredients

SUNDRIED TOMATO, TASSOS EXTRA VIRGIN OLIVE OIL, SALT, BALSAMIC VINEGAR, GARLIC, LAUREL, PIMENT, OREGANO.

Dietary Information

GLUTEN FREE SUNDRIED TOMATOES is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in GLUTEN FREE SUNDRIED TOMATOES include Sodium, Na (67% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 117 calories per 100 grams, GLUTEN FREE SUNDRIED TOMATOES gets 23% of its calories from protein, 46% from carbohydrates, and 38% from fat. This is moderate, similar to many lean proteins and whole grains.

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