GLUTEN-FREE SPINACH & CHEESE RAVIOLI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 250 MG | 19% | |
| Iron, Fe | 1.0 MG | 5% | |
| Potassium, K | 130 MG | 3% | |
| Sodium, Na | 755 MG | 33% |
Nutrition Highlights
- Good source of protein with 10.8g per 100g.
- Good source of Sodium, Na (33% DV).
About GLUTEN-FREE SPINACH & CHEESE RAVIOLI
GLUTEN-FREE SPINACH & CHEESE RAVIOLI is a calorie-dense food with 265 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 10.8g of protein, 33.3g of carbohydrates, and 8.8g of fat. It also contributes 2g of dietary fiber per serving. This food belongs to the Pasta by Shape & Type category.
Ingredients
DOUGH: BROWN RICE FLOUR, WATER, POTATO STARCH, TAPIOCA STARCH, WHOLE EGG, EGG WHITE, FLAX SEED, XANTHAN GUM, SALT, GLUCONO DELTA-LACTONE, SPINACH FLAKES, FILLING: RICOTTA CHEESE (PASTEURIZED WHEY, CREAM, MILK, VINEGAR, SALT), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYME), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYME), OLIVE OIL, POTATO FLAKES, SPINACH FLAKES, SALT, BLACK PEPPER
Dietary Information
Notable micronutrients in GLUTEN-FREE SPINACH & CHEESE RAVIOLI include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 265 calories per 100 grams, GLUTEN-FREE SPINACH & CHEESE RAVIOLI gets 16% of its calories from protein, 50% from carbohydrates, and 30% from fat. This is moderately high, similar to many cooked grains and dairy products.
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