GLUTEN FREE SORGHUM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.7 MG | 6% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 48 MG | 4% | |
| Iron, Fe | 2.6 MG | 14% | |
| Sodium, Na | 571 MG | 25% |
Nutrition Highlights
- Good source of dietary fiber (4.8g per 100g).
- Good source of Sodium, Na (25% DV).
About GLUTEN FREE SORGHUM
GLUTEN FREE SORGHUM is a calorie-dense food with 357 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.5g of protein, 73.8g of carbohydrates, and 3.6g of fat. It also contributes 4.8g of dietary fiber per serving. This food belongs to the Flavored Rice Dishes category.
Ingredients
PEARLED AND CRACKED WHITE SORGHUM, PARBOILED BROWN RICE, RED QUINOA, CHIPOTLE SEASONING (SUNFLOWER OIL POWDER [SUNFLOWER OIL (WITH NATURAL TOCOPHEROLS), MODIFIED FOOD STARCH, MALTODEXTRIN, SILICON DIOXIDE TO REDUCE CAKING], MALTODEXTRIN, PEPPERS* (CHIPOTLE GREEN BELL), SALT, TOMATO POWDER, ONION POWDER, GARLIC POWDER, CONTAINS 2% OR LESS OF: SUGAR, CUMIN*, PAPRIKA EXTRACT, NATURAL SMOKE FLAVOR).
Dietary Information
Notable micronutrients in GLUTEN FREE SORGHUM include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, GLUTEN FREE SORGHUM gets 11% of its calories from protein, 83% from carbohydrates, and 9% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare GLUTEN FREE SORGHUM
See how GLUTEN FREE SORGHUM compares to other foods in terms of nutrition:
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