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GLUTEN FREE ITALIAN PIZZA CRUSTS

Crusts & Dough SCHAR Branded
300 Calories
4g Protein
64g Carbs
4g Fat
4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 300
% Daily Value*
Total Fat 4g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 520mg 23%
Total Carbohydrate 64g 23%
Dietary Fiber 4g 14%
Total Sugars 2g
Protein 4g 8%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 5.4mg 30%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4g 6%
Carbs 64g 89%
Fat 4g 5%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 5.4 MG 30%
Potassium, K 0 MG 0%
Sodium, Na 520 MG 23%

Related Foods in Crusts & Dough

Food Calories Protein Carbs Fat
CRESCENTS ROLL 357 3.6g 42.9g 16.1g SOUTHERN HOMESTYLE BISCUITS 294 5.9g 44.1g 10.3g JUNIORS FLAKY LAYERS 294 5.9g 44.1g 10.3g ORIGINAL CRESCENTS 357 7.1g 42.9g 17.9g ORIGINAL BREADSTICKS 250 7.7g 50g 3.9g SIMPLY BUTTERMILK BISCUIT 294 5.9g 44.1g 8.8g

Nutrition Highlights

  • Good source of dietary fiber (4g per 100g).
  • Good source of Iron, Fe (30% DV).
  • Good source of Sodium, Na (23% DV).

About GLUTEN FREE ITALIAN PIZZA CRUSTS

GLUTEN FREE ITALIAN PIZZA CRUSTS is a calorie-dense food with 300 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4g of protein, 64g of carbohydrates, and 4g of fat. It also contributes 4g of dietary fiber per serving. This food belongs to the Crusts & Dough category.

Ingredients

CORN STARCH, RICE FLOUR, WATER, SOURDOUGH (RICE FLOUR, WATER), POTATO STARCH, RICE STARCH, CORN FLOUR, CORN SYRUP, YEAST, MODIFIED CELLULOSE, DEXTROSE, EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, PSYLLIUM SEED HUSK (VEGETABLE FIBER), IODIZED SALT, SOY PROTEIN, GLUCONO DELTA-LACTONE, BAKING SODA, TARTARIC ACID, CITRIC ACID.

Dietary Information

Notable micronutrients in GLUTEN FREE ITALIAN PIZZA CRUSTS include Iron, Fe (30% DV) , and Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 300 calories per 100 grams, GLUTEN FREE ITALIAN PIZZA CRUSTS gets 5% of its calories from protein, 85% from carbohydrates, and 12% from fat. This is moderately high, similar to many cooked grains and dairy products.

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