GLUTEN-FREE FRESH PASTA, FUSILLI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 22 MG | 2% | |
| Iron, Fe | 1.2 MG | 7% | |
| Potassium, K | 160 MG | 3% | |
| Sodium, Na | 706 MG | 31% |
Nutrition Highlights
- Very low in fat (2.9g per 100g).
- Good source of Sodium, Na (31% DV).
About GLUTEN-FREE FRESH PASTA, FUSILLI
GLUTEN-FREE FRESH PASTA, FUSILLI is a calorie-dense food with 259 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.1g of protein, 52.9g of carbohydrates, and 2.9g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Pasta by Shape & Type category.
Ingredients
BROWN RICE FLOUR, WATER, POTATO STARCH, TAPIOCA STARCH, WHOLE EGG, EGG WHITE, CONTAINS 2% OR LESS OF: XANTHAN GUM, SALT, GLUCONO-DELTA-LACTONE*.
Dietary Information
GLUTEN-FREE FRESH PASTA, FUSILLI is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in GLUTEN-FREE FRESH PASTA, FUSILLI include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 259 calories per 100 grams, GLUTEN-FREE FRESH PASTA, FUSILLI gets 11% of its calories from protein, 82% from carbohydrates, and 10% from fat. This is moderately high, similar to many cooked grains and dairy products.
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