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GLUTEN-FREE CHEESE PIZZA, CHEESE

Pizza The Gluten Free Explorer, Inc. Branded
208 Calories
10.3g Protein
37.2g Carbs
8.3g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 208
% Daily Value*
Total Fat 8.3g 11%
Saturated Fat 3.9g 19%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 709mg 31%
Total Carbohydrate 37.2g 14%
Dietary Fiber 1.3g 5%
Total Sugars 3.2g
Protein 10.3g 21%
Vitamin D 0mcg 0%
Calcium 212mg 16%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10.3g 18%
Carbs 37.2g 67%
Fat 8.3g 15%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.8 MG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 212 MG 16%
Iron, Fe 0.4 MG 2%
Sodium, Na 709 MG 31%

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Food Calories Protein Carbs Fat
FIVE CHEESE CLASSIC CRUST LOW-MOISTURE PART-SKIM MOZZARELLA, PROVOLONE, ASIAGO, PARMESAN & ROMANO PIZZA, FIVE CHEESE 256 11.6g 30.2g 9.3g THE CREAMY GARLIC SUPREME ITALIAN SAUSAGE, DICED PEPPERONI, FIRE ROASTED BELL PEPPERS, GOOEY MOZZARELLA CHEESE, AND PARMESAN GARLIC ALFREDO SAUCE ON A CRISPY THICK CRUST PIZZA, THE CREAMY GARLIC SUPREME 277 11.5g 26.2g 13.9g SWEET ITALIAN SAUSAGE, FIRE ROASTED BELL PEPPERS, CARAMELIZED ONIONS, SMOKED PROVOLONE, GOOEY MOZZARELLA CHEESE, AND SAVORY TOMATO SAUCE ON A CRISPY THICK CRUST PIZZA, THE ULTIMATE SAUSAGE & PEPPERS 238 10.9g 28.6g 9.5g EXTREME BEEF NACHO MINI BAGELS WITH A NACHO SAUCE TOPPED WITH BEEF, RED AND GREEN PEPPERS, AND CHEESE PIZZA SNACKS, EXTREME BEEF NACHO 205 8.0g 30.7g 5.7g MARGHERITA THIN CRUST PIZZA, MARGHERITA 211 11.3g 25.6g 7.5g SUPREMA SAUSAGE WITH BLACK OLIVES, YELLOW ONIONS, RED & GREEN PEPPERS, SAUCE FROM VINE RIPENED TOMATOES AND REAL MOZZARELLA AND ASIAGO CHEESE THICK CRUST PIZZA, SUPREMA 229 9.2g 29.4g 7.8g

Nutrition Highlights

  • Good source of protein with 10.3g per 100g.
  • Good source of Sodium, Na (31% DV).

About GLUTEN-FREE CHEESE PIZZA, CHEESE

GLUTEN-FREE CHEESE PIZZA, CHEESE is a moderate-calorie food with 208 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 10.3g of protein, 37.2g of carbohydrates, and 8.3g of fat. It also contributes 1.3g of dietary fiber per serving. This food belongs to the Pizza category.

Ingredients

CRUST: WATER, WHITE RICE FLOUR, TAPIOCA FLOUR, EGG WHITES, NON-GMO SUNFLOWER OIL, ORGANIC SOY MILK POWDER, SUGAR, XANTHAN GUM, LEAVENING (SODIUM BICARBONATE), KOSHER SALT, YEAST, WHITE DISTILLED VINEGAR, GELATIN. SAUCE: VINE-RIPENED FRESH TOMATOES, SALT, NATURALLY DERIVED CITRIC ACID, ITALIAN SEASONING, GARLIC POWDER, ONION POWDER, PAPRIKA, BLACK PEPPER, TOPPINGS: MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES).

Dietary Information

Notable micronutrients in GLUTEN-FREE CHEESE PIZZA, CHEESE include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 208 calories per 100 grams, GLUTEN-FREE CHEESE PIZZA, CHEESE gets 20% of its calories from protein, 72% from carbohydrates, and 36% from fat. This is moderately high, similar to many cooked grains and dairy products.

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