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GINGER TERIYAKI SAUCE

Oriental, Mexican & Ethnic Sauces Schlotterbeck & Foss Co. Inc. Branded
125 Calories
0g Protein
25g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 125
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,000mg 43%
Total Carbohydrate 25g 9%
Dietary Fiber 0g 0%
Total Sugars 18.8g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 25g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 1,000 MG 43%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Good source of Sodium, Na (43% DV).

About GINGER TERIYAKI SAUCE

GINGER TERIYAKI SAUCE is a moderate-calorie food with 125 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 25g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.

Ingredients

ALL NATURAL INGREDIENTS: WATER, TAMARI (WATER, SOYBEANS, SALT), CANE SUGAR, DISTILLED VINEGAR, HONEY, CORN STARCH, GINGER, CANOLA OR SOYBEAN OIL, GARLIC, SPICE, SESAME OIL, XANTHAN GUM.

Dietary Information

GINGER TERIYAKI SAUCE is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in GINGER TERIYAKI SAUCE include Sodium, Na (43% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 125 calories per 100 grams, GINGER TERIYAKI SAUCE gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare GINGER TERIYAKI SAUCE

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