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GINGER FRESHLY BAKED BULLA, GINGER

Breads & Buns National Continental Corp. Ltd Branded
340 Calories
6.4g Protein
64.7g Carbs
6.4g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 340
% Daily Value*
Total Fat 6.4g 8%
Saturated Fat 3.2g 16%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 583mg 25%
Total Carbohydrate 64.7g 24%
Dietary Fiber 1.3g 5%
Total Sugars 30.1g
Protein 6.4g 13%
Vitamin D 0mcg 0%
Calcium 154mg 12%
Iron 2.4mg 14%
Potassium 96mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.4g 8%
Carbs 64.7g 83%
Fat 6.4g 9%

Minerals

Nutrient Amount % DV
Calcium, Ca 154 MG 12%
Iron, Fe 2.4 MG 14%
Potassium, K 96 MG 2%
Sodium, Na 583 MG 25%

Related Foods in Breads & Buns

Food Calories Protein Carbs Fat
CRUSTINI SANDWICH BUNS, CRUSTINI 281 7.8g 51.6g 3.1g 100% WHOLE WHEAT BREAD, 100% WHOLE WHEAT 256 9.3g 48.8g 4.7g OATNUT BREAD, OATNUT 279 9.3g 48.8g 5.8g ITALIAN BREAD, ITALIAN 256 10.3g 48.7g 2.6g CLASSIC DINNER ROLLS, CLASSIC 256 9.3g 48.8g 2.3g EARLY BIRD MULTI SEED BREAD 273 12.1g 48.5g 4.6g

Nutrition Highlights

  • Good source of Sodium, Na (25% DV).

About GINGER FRESHLY BAKED BULLA, GINGER

GINGER FRESHLY BAKED BULLA, GINGER is a calorie-dense food with 340 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.4g of protein, 64.7g of carbohydrates, and 6.4g of fat. It also contributes 1.3g of dietary fiber per serving. This food belongs to the Breads & Buns category.

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), BROWN SUGAR, WATER, PALM OLEIN OIL AND PALM STEARINE OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SODIUM ACID PYROPHOSPHATE, BAKING SODA, CALCIUM PROPIONATE PRESERVATIVE, CARAMEL COLOR WITH SULFITES, COM STARCH, GINGER, SALT, PROPYLENE GLYCOL, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, ETHYL ALCOHOL, ACACIA (GUM ARABIC), CITRIC ACID PRESERVATIVE, POTASSIUM SORBATE PRESERVATIVE, SUCROSE ACETATE ISOBUTYRATE.

Dietary Information

Notable micronutrients in GINGER FRESHLY BAKED BULLA, GINGER include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 340 calories per 100 grams, GINGER FRESHLY BAKED BULLA, GINGER gets 8% of its calories from protein, 76% from carbohydrates, and 17% from fat. This is moderately high, similar to many cooked grains and dairy products.

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