GINGER BISCUITS, GINGER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 4.7 MG | 26% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 333 MG | 14% |
Nutrition Highlights
- Good source of Iron, Fe (26% DV).
About GINGER BISCUITS, GINGER
GINGER BISCUITS, GINGER is a high-calorie food with 456 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.0g of protein, 77.2g of carbohydrates, and 14.0g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Cookies & Biscuits category.
Ingredients
ENRICHED WHEAT FLOUR, BROWN SUGAR, PALM OLEIN OIL AND PALM STEARINE OIL, WATER, GINGER, CARAMEL COLOR, MALT EXTRACT, SUGAR, SALT, AMMONIUM BICARBONATE, BAKING SODA, CITRIC ACID, SODIUM METABISULFITE
Dietary Information
Notable micronutrients in GINGER BISCUITS, GINGER include Iron, Fe (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 456 calories per 100 grams, GINGER BISCUITS, GINGER gets 6% of its calories from protein, 68% from carbohydrates, and 28% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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