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GENOA SALAME

Lunch Snacks & Combinations Sara Lee Foods Branded
352 Calories
18.7g Protein
17.6g Carbs
23.1g Fat
1.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 352
% Daily Value*
Total Fat 23.1g 30%
Saturated Fat 12.1g 60%
Trans Fat 0g
Cholesterol 77mg 26%
Sodium 1,363mg 59%
Total Carbohydrate 17.6g 6%
Dietary Fiber 1.1g 4%
Total Sugars 1.1g
Protein 18.7g 37%
Vitamin D 0mcg 0%
Calcium 385mg 30%
Iron 1.6mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 18.7g 31%
Carbs 17.6g 30%
Fat 23.1g 39%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 385 MG 30%
Iron, Fe 1.6 MG 9%
Sodium, Na 1,363 MG 59%

Nutrition Highlights

  • Good source of protein with 18.7g per 100g.
  • Good source of Calcium, Ca (30% DV).
  • Rich source of Sodium, Na (59% of Daily Value per 100g).

About GENOA SALAME

GENOA SALAME is a calorie-dense food with 352 calories per 100-gram serving. Its primary macronutrient source is fat, providing 18.7g of protein, 17.6g of carbohydrates, and 23.1g of fat. It also contributes 1.1g of dietary fiber per serving. This food belongs to the Lunch Snacks & Combinations category.

Ingredients

GENOA SALAME PORK, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, NATURAL SPICES, ROSEMARY EXTRACT, VITAMIN C (ASCORBIC ACID), GRANULATED GARLIC, LACTIC ACID STARTER CULTURE, SODIUM NITRITE. PASTEURIZED PROCESS GOUDA CHEESE CULTURED MILK, WATER, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID, ENZYMES. TOASTED ROUNDS ORGANIC WHEAT FLOUR, ORGANIC MOLASSES, SEA SALT, YEAST, ORGANIC VINEGAR.

Dietary Information

Notable micronutrients in GENOA SALAME include Sodium, Na (59% DV) , and Calcium, Ca (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 352 calories per 100 grams, GENOA SALAME gets 21% of its calories from protein, 20% from carbohydrates, and 59% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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