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GELATO, CHOCOLATE FUDGE TRUFFLE

Ice Cream & Frozen Yogurt Good Humor-Breyers Ice Cream Branded
198 Calories
3.7g Protein
28.4g Carbs
8.6g Fat
2.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 198
% Daily Value*
Total Fat 8.6g 11%
Saturated Fat 6.2g 31%
Trans Fat 0g
Cholesterol 19mg 6%
Sodium 80mg 3%
Total Carbohydrate 28.4g 10%
Dietary Fiber 2.5g 9%
Total Sugars 22.2g
Protein 3.7g 7%
Vitamin D 0mcg 0%
Calcium 74mg 6%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.7g 9%
Carbs 28.4g 70%
Fat 8.6g 21%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 74 MG 6%
Iron, Fe 0.9 MG 5%
Sodium, Na 80 MG 3%

Related Foods in Ice Cream & Frozen Yogurt

Food Calories Protein Carbs Fat
COCONUT PREMIUM ICE CREAM, COCONUT 212 3.0g 27.3g 9.1g SORBET 83 0g 21.1g 0g ICE CREAM BARS 429 3.9g 36.4g 29.9g PREMIUM ICE CREAM CAKE 329 4.9g 36.6g 19.5g FRIENDLY'S, PREMIUM ICE CREAM CAKE, CHOCOLATE VANILLA 262 3.8g 30g 13.8g ICE CREAM BARS 377 3.9g 35.1g 24.7g

Nutrition Highlights

  • Good source of dietary fiber (2.5g per 100g).

About GELATO, CHOCOLATE FUDGE TRUFFLE

GELATO, CHOCOLATE FUDGE TRUFFLE is a moderate-calorie food with 198 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.7g of protein, 28.4g of carbohydrates, and 8.6g of fat. It also contributes 2.5g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILK, SUGAR, CREAM, DUTCHED COCOA (PROCESSED WITH ALKALI), CORN SYRUP, FRUCTOSE, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEY, COCONUT OIL, CANOLA OIL, VEGETABLE GUMS (CAROB BEAN, GUAR), MONO AND DIGLYCERIDES, UNSWEETENED CHOCOLATE, COCOA BUTTER, COCOA, CARRAGEENAN, SALT, SOY LECITHIN, NATURAL FLAVOR, PGPR, WATER.

Calorie Breakdown

At 198 calories per 100 grams, GELATO, CHOCOLATE FUDGE TRUFFLE gets 7% of its calories from protein, 57% from carbohydrates, and 39% from fat. This is moderate, similar to many lean proteins and whole grains.

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