GELATO

About GELATO

GELATO is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.8g of protein, 29.1g of carbohydrates, and 8.2g of fat. It also contributes 0.9g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

REHYDRATED SKIMMED MILK, SUGAR, CHOCOLATE SYRUP 8% (GLUCOSE SYRUP, COCOA POWDER 20%, WATER, FLAVORS, AGAR AGAR), REFINED VEGETABLE OIL (COCONUT), DEXTROSE, GLUCOSE SYRUP, COCOA POWDER 2.3%, DARK CHOCOLATE ((55.3% COCOA MIN) (COCOA PASTE, SUGAR, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR)), COCONUT FLOUR 1%, POWDERED COCONUT MILK 0.07%, MONO AND DIGLYCERIDES OF FATTY ACIDS, CAROB SEED FLOUR, GUAR GUM, CARRAGEENAN, PECTIN, MALTODEXTRINS, NATURAL FLAVORINGS.

Calorie Breakdown

At 200 calories per 100 grams, GELATO gets 4% of its calories from protein, 58% from carbohydrates, and 37% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare GELATO

See how GELATO compares to other foods in terms of nutrition:

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