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GARLIC & HERB ALFREDO MACARONI & CHEESE DINNER, GARLIC & HERB ALFREDO

Pasta Dinners Kraft Heinz Foods Company Branded
0 Calories
0g Protein
0g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 0g 0%
Fat 0g 100%

Related Foods in Pasta Dinners

Food Calories Protein Carbs Fat
MAC & CHEESE MILD CHEDDAR, MILD CHEDDAR 368 13.2g 70.6g 2.9g SHELLS AND CHEDDAR DINNER WITH CHEESE SAUCE MIX, SHELLS AND CHEDDAR 357 11.4g 71.4g 2.9g WHITE CHEDDAR CHEESY MAC 366 11.3g 73.2g 2.1g COW PASTA & MILD CHEDDAR CHEESE, MILD CHEDDAR 352 11.3g 74.7g 1.4g CHEESY MAC MACARONI & MILD CHEDDAR CHEESE, MILD CHEDDAR 366 11.3g 74.7g 2.1g ORGANIC PASTA & CHEESE, MACARONI & MILD CHEDDAR CHEESE 367 11.7g 71.7g 5g

Nutrition Highlights

  • Very low in calories (0 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).

About GARLIC & HERB ALFREDO MACARONI & CHEESE DINNER, GARLIC & HERB ALFREDO

GARLIC & HERB ALFREDO MACARONI & CHEESE DINNER, GARLIC & HERB ALFREDO is a very low-calorie food with 0 calories per 100-gram serving. This food belongs to the Pasta Dinners category.

Ingredients

ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID); CHEESE SAUCE MIX (WHEY, SALT, PART-SKIM MILK, MILK, MILKFAT, MODIFIED FOOD STARCH, MALTODEXTRIN, MILK PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF BUTTERMILK*, GARLIC*, SODIUM TRIPOLYPHOSPHATE, SKIM MILK, ONIONS*, SODIUM PHOSPHATE, CELLULOSE GEL, CELLULOSE GUM, CITRIC ACID, SPICE, BASIL*, LACTIC ACID, CALCIUM PHOSPHATE, PARSLEY*, SUNFLOWER OIL, TOMATOES*, CHEESE CULTURE, BUTTER [CREAM, SALT], CAROB GUM, ENZYMES).

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