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GAEA, PITTED GREEN OLIVES

Pickles, Olives, Peppers & Relishes Danmar Health Corporation Branded
133 Calories
6.7g Protein
6.7g Carbs
13.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 133
% Daily Value*
Total Fat 13.3g 17%
Saturated Fat 1.3g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,733mg 75%
Total Carbohydrate 6.7g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 25%
Carbs 6.7g 25%
Fat 13.3g 50%

Minerals

Nutrient Amount % DV
Sodium, Na 1,733 MG 75%

Related Foods in Pickles, Olives, Peppers & Relishes

Food Calories Protein Carbs Fat
CAPERBERRIES 0 0g 7.1g 0g PREMIUM PICKLED TURNIPS 18 0g 3.6g 0g SWEETNESS PICKLES, SWEETNESS 36 0g 7.1g 0g NIPPY WAX PEPPERS 26 3.2g 3.2g 0g SMALL PITTED RIPE OLIVES 167 0g 6.7g 13.3g FANCY CALIFORNIA RIPE OLIVES JUMBO PITTED 0 0g 5.6g 11.1g

Nutrition Highlights

  • Rich source of Sodium, Na (75% of Daily Value per 100g).

About GAEA, PITTED GREEN OLIVES

GAEA, PITTED GREEN OLIVES is a moderate-calorie food with 133 calories per 100-gram serving. Its primary macronutrient source is fat, providing 6.7g of protein, 6.7g of carbohydrates, and 13.3g of fat. This food belongs to the Pickles, Olives, Peppers & Relishes category.

Ingredients

PITTED GREEN OLIVES, WATER, SEA SALT, LEMON JUICE.

Dietary Information

Notable micronutrients in GAEA, PITTED GREEN OLIVES include Sodium, Na (75% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 133 calories per 100 grams, GAEA, PITTED GREEN OLIVES gets 20% of its calories from protein, 20% from carbohydrates, and 90% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare GAEA, PITTED GREEN OLIVES

See how GAEA, PITTED GREEN OLIVES compares to other foods in terms of nutrition:

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