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FUSION FLAVORS, KEY LIME SEASONING BLEND

261 Calories
0g Protein
87.0g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 261
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 8,261mg 359%
Total Carbohydrate 87.0g 32%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 87.0g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 208.7 MG 232%

Minerals

Nutrient Amount % DV
Sodium, Na 8,261 MG 359%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Rich source of Sodium, Na (359% of Daily Value per 100g).
  • Rich source of Vitamin C, total ascorbic acid (232% of Daily Value per 100g).

About FUSION FLAVORS, KEY LIME SEASONING BLEND

FUSION FLAVORS, KEY LIME SEASONING BLEND is a calorie-dense food with 261 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 87.0g of carbohydrates, and 0g of fat. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.

Ingredients

SUGAR, GARLIC, SALT, LIME PEEL AND JUICE POWDER, HERBS, SPICES, PAPRIKA, LEMON JUICE POWDER, AND BLACK PEPPER AND NATURAL FLAVORS, RICE CONCENTRATE ADDED TO PREVENT CAKING.

Dietary Information

FUSION FLAVORS, KEY LIME SEASONING BLEND is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in FUSION FLAVORS, KEY LIME SEASONING BLEND include Sodium, Na (359% DV) , and Vitamin C, total ascorbic acid (232% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 261 calories per 100 grams, FUSION FLAVORS, KEY LIME SEASONING BLEND gets 0% of its calories from protein, 133% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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