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FUSILLI PARMIGIANA

Pasta Dinners Giant Eagle, Inc. Branded
400 Calories
13.8g Protein
65g Carbs
8.8g Fat
2.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 400
% Daily Value*
Total Fat 8.8g 11%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 19mg 6%
Sodium 862mg 37%
Total Carbohydrate 65g 24%
Dietary Fiber 2.5g 9%
Total Sugars 10g
Protein 13.8g 28%
Vitamin D 0mcg 0%
Calcium 188mg 14%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 13.8g 16%
Carbs 65g 74%
Fat 8.8g 10%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 188 MG 14%
Iron, Fe 0.9 MG 5%
Sodium, Na 862 MG 37%

Nutrition Highlights

  • Good source of protein with 13.8g per 100g.
  • Good source of dietary fiber (2.5g per 100g).
  • Good source of Sodium, Na (37% DV).

About FUSILLI PARMIGIANA

FUSILLI PARMIGIANA is a high-calorie food with 400 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 13.8g of protein, 65g of carbohydrates, and 8.8g of fat. It also contributes 2.5g of dietary fiber per serving. This food belongs to the Pasta Dinners category.

Ingredients

DURUM WHEAT PASTA, PROCESSED CHEESE POWDER (CHEESE [MILK, SALT, RENNET], WHEY POWDER, SALT, SODIUM CITRATE), POWDERED WHEY, POWDERED SUNFLOWER OIL PREPARATION (SUNFLOWER OIL, GLUCOSE SYRUP, SODIUM CASEINATE, SILICON DIOXIDE), NATURAL FLAVOR, POTATO STARCH, PARMIGIANO REGGIANO GRATED CHEESE (MILK, SALT, RENNET), YEAST EXTRACT, SALT, DEHYDRATED PARSLEY.

Dietary Information

Notable micronutrients in FUSILLI PARMIGIANA include Sodium, Na (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 400 calories per 100 grams, FUSILLI PARMIGIANA gets 14% of its calories from protein, 65% from carbohydrates, and 20% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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