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FULLY COOKED SAUSAGE PATTIES, SAUSAGE

Frozen Sausages, Hotdogs & Brats Osi Industries, LLC Branded
371 Calories
12.9g Protein
1.6g Carbs
35.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 371
% Daily Value*
Total Fat 35.5g 45%
Saturated Fat 11.3g 56%
Trans Fat 0g
Cholesterol 81mg 27%
Sodium 661mg 29%
Total Carbohydrate 1.6g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 12.9g 26%
Vitamin D 0mcg 0%
Calcium 65mg 5%
Iron 1.2mg 6%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 12.9g 26%
Carbs 1.6g 3%
Fat 35.5g 71%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 65 MG 5%
Iron, Fe 1.2 MG 6%
Sodium, Na 661 MG 29%

Nutrition Highlights

  • Good source of protein with 12.9g per 100g.
  • Good source of Sodium, Na (29% DV).

About FULLY COOKED SAUSAGE PATTIES, SAUSAGE

FULLY COOKED SAUSAGE PATTIES, SAUSAGE is a calorie-dense food with 371 calories per 100-gram serving. Its primary macronutrient source is fat, providing 12.9g of protein, 1.6g of carbohydrates, and 35.5g of fat. This food belongs to the Frozen Sausages, Hotdogs & Brats category.

Ingredients

INGREDIENTS: PORK, MECHANICALLY SEPARATED CHICKEN, WATER, SOY PROTEIN CONCENTRATE, SALT, NATURAL FLAVOR, SPICES, CORN SYRUP SOLIDS, DEXTROSE, CARAMEL COLOR, AUTOLYZED YEAST EXTRACT.

Dietary Information

FULLY COOKED SAUSAGE PATTIES, SAUSAGE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in FULLY COOKED SAUSAGE PATTIES, SAUSAGE include Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 371 calories per 100 grams, FULLY COOKED SAUSAGE PATTIES, SAUSAGE gets 14% of its calories from protein, 2% from carbohydrates, and 86% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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