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Fully Cooked Pork and Beef Smoked Sausage Links

321 Calories
14.3g Protein
3.6g Carbs
28.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 321
% Daily Value*
Total Fat 28.6g 37%
Saturated Fat 10.7g 54%
Trans Fat 0g
Cholesterol 62mg 21%
Sodium 661mg 29%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0g 0%
Total Sugars 1.8g
Protein 14.3g 29%
Vitamin D 0mcg 0%
Calcium 36mg 3%
Iron 0.6mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 14.3g 31%
Carbs 3.6g 8%
Fat 28.6g 61%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 36 MG 3%
Iron, Fe 0.6 MG 4%
Sodium, Na 661 MG 29%

Nutrition Highlights

  • Good source of protein with 14.3g per 100g.
  • Good source of Sodium, Na (29% DV).

About Fully Cooked Pork and Beef Smoked Sausage Links

Fully Cooked Pork and Beef Smoked Sausage Links is a calorie-dense food with 321 calories per 100-gram serving. Its primary macronutrient source is fat, providing 14.3g of protein, 3.6g of carbohydrates, and 28.6g of fat. This food belongs to the Meat/Poultry/Other Animals Prepared/Processed category.

Ingredients

Pork and Beef, Water, Salt, Dextrose, Corn Syrup Solids, Ground Yellow Mustard, Black Pepper, Sodium Phosphate, Chili Pepper, Granulated Garlic, Ground Red Pepper, Sodium Erythorbate, Sodium Nitrite. Encased in a Natural Pork Casing.

Dietary Information

Fully Cooked Pork and Beef Smoked Sausage Links is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in Fully Cooked Pork and Beef Smoked Sausage Links include Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 321 calories per 100 grams, Fully Cooked Pork and Beef Smoked Sausage Links gets 18% of its calories from protein, 4% from carbohydrates, and 80% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Fully Cooked Pork and Beef Smoked Sausage Links

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