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FUDGE SWIRL ICE CREAM

Ice Cream & Frozen Yogurt Topco Associates, Inc. Branded
200 Calories
3.1g Protein
26.2g Carbs
9.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 9.2g 12%
Saturated Fat 5.4g 27%
Trans Fat 0g
Cholesterol 38mg 13%
Sodium 62mg 3%
Total Carbohydrate 26.2g 10%
Dietary Fiber 0g 0%
Total Sugars 20g
Protein 3.1g 6%
Vitamin D 0mcg 0%
Calcium 123mg 9%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.1g 8%
Carbs 26.2g 68%
Fat 9.2g 24%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 123 MG 9%
Iron, Fe 0 MG 0%
Sodium, Na 62 MG 3%

Related Foods in Ice Cream & Frozen Yogurt

Food Calories Protein Carbs Fat
ICE CREAM 215 3.1g 24.6g 10.8g ICE CREAM SANDWICHES 266 4.7g 45.3g 9.4g ICE CREAM CANDY BAR 378 6.7g 33.3g 26.7g ICE CREAM BITES 410 7.7g 29.5g 30.8g ICE CREAM 203 3.1g 25g 10.9g FRUIT & TEA BARS 86 0g 22.9g 0g

About FUDGE SWIRL ICE CREAM

FUDGE SWIRL ICE CREAM is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.1g of protein, 26.2g of carbohydrates, and 9.2g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILKFAT AND NONFAT MILK, FUDGE RIPPLE [CORN SYRUP, WATER, COCOA AND COCOA PROCESSED WITH ALKALI, CORN STARCH-MODIFIED, CITRIC ACID, SALT, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, CARRAGEENAN, ARTIFICIAL FLAVOR], SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SWEETCREAM BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF MONO AND DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, CALCIUM SULFATE, POLYSORBATE 80, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVOR.

Calorie Breakdown

At 200 calories per 100 grams, FUDGE SWIRL ICE CREAM gets 6% of its calories from protein, 52% from carbohydrates, and 42% from fat. This is moderately high, similar to many cooked grains and dairy products.

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