FRY SAUCE, FRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 800 MG | 35% |
Nutrition Highlights
- Good source of Sodium, Na (35% DV).
About FRY SAUCE, FRY
FRY SAUCE, FRY is a calorie-dense food with 367 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 16.7g of carbohydrates, and 33.3g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.
Ingredients
SOYBEAN OIL, WATER, TOMATO PUREE (TOMATO PASTE, WATER), SUGAR, EGG YOLKS, DISTILLED VINEGAR, LEMON JUICE CONCENTRATE, MODIFIED FOOD STARCH, SALT, ONION POWDER, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), SPICES, EXTRACTIVE OF PAPRIKA, CALCIUM DISODIUM EDTA ADDED TO PRESERVE FRESHNESS.
Dietary Information
Notable micronutrients in FRY SAUCE, FRY include Sodium, Na (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 367 calories per 100 grams, FRY SAUCE, FRY gets 0% of its calories from protein, 18% from carbohydrates, and 82% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare FRY SAUCE, FRY
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