FRY SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 690 MG | 30% |
Nutrition Highlights
- Good source of Sodium, Na (30% DV).
About FRY SAUCE
FRY SAUCE is a high-calorie food with 552 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 13.8g of carbohydrates, and 55.2g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.
Ingredients
VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), WATER, HIGH FRUCTOSE CORN SYRUP, TOMATO PUREE (WATER, TOMATO PASTE), EGG YOLK, DISTILLED VINEGAR, SUGAR, LESS THAN 2% OF: SALT, MODIFIED CORN STARCH, NATURAL FLAVOR, ONION**, GARLIC**, KETCHUP SEASONING (DEXTROSE ONION, NATURAL FLAVOR, GARLIC), TAMARIND**, CITRIC ACID, PAPRIKA OLEORESIN, CALCIUM DISODIUM EDTA AND POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), SPICES.
Dietary Information
Notable micronutrients in FRY SAUCE include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 552 calories per 100 grams, FRY SAUCE gets 0% of its calories from protein, 10% from carbohydrates, and 90% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare FRY SAUCE
See how FRY SAUCE compares to other foods in terms of nutrition:
- FRY SAUCE vs MASTER, FERMENTED BEAN SAUCE WITH CHILI
- FRY SAUCE vs FRESH GRATED PREPARED HORSERADISH
- FRY SAUCE vs NANG FAH (TUE KUNG), INSTANT DUCK FLAVOR PASTE
- FRY SAUCE vs ROLAND, CHILI SAUCE, PINEAPPLE, PINEAPPLE
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