FROZEN YOGURT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.9 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 161 MG | 12% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 210 MG | 9% |
About FROZEN YOGURT
FROZEN YOGURT is a moderate-calorie food with 210 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.8g of protein, 37.1g of carbohydrates, and 4.8g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
SKIM MILK, CULTURED SKIM MILK (SKIM MILK, B.LACTIS, L.ACIDOPHILUS, L.BULGARICUS, S.THERMOPHILUS, L.LACTIS, L.CASEI, L.RAMNOSUS), SUGAR, CORN SYRUP, BUTTERSCOTCH FLAVOR (BROWN SUGAR, BUTTER, WATER, CORN SYRUP, SALT, CORN STARCH, XANTHAN GUM, CITRIC ACID, SOY LECITHIN), BUTTERSCOTCH VARIEGATE (CORN SYRUP, WATER BROWN SUGAR, CORN STARCH, BUTTER, SALT, NATURAL FLAVOR, CARRAGEENAN), CREAM, TOFFEE (SUGAR, BETTER, BROWN SUGAR, ALMONDS, SOY LECHITHIN, SALT), MALTODEXTRIN, PROPYLENE GLYCOL MONOESTERS, MONO & DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN.
Calorie Breakdown
At 210 calories per 100 grams, FROZEN YOGURT gets 9% of its calories from protein, 71% from carbohydrates, and 21% from fat. This is moderately high, similar to many cooked grains and dairy products.
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