FROZEN DAIRY DESSERT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 94 MG | 7% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 78 MG | 3% |
About FROZEN DAIRY DESSERT
FROZEN DAIRY DESSERT is a moderate-calorie food with 203 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.1g of protein, 32.8g of carbohydrates, and 6.3g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
MILK, CORN SYRUP, SUGAR, CREAM, BROWN SUGAR, WHEAT FLOUR, LESS THAN 2% OF: WHEY, EGGS, BUTTER (CREAM, SALT), SOYBEAN OIL, MONO AND DIGLYCERIDES, CARAMEL (FOR COLOR), VEGETABLE GUMS (GUAR, CAROB BEAN, TARA), NATURAL FLAVOR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT, CARRAGEENAN, VITAMIN A PALMITATE.
Calorie Breakdown
At 203 calories per 100 grams, FROZEN DAIRY DESSERT gets 6% of its calories from protein, 65% from carbohydrates, and 28% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare FROZEN DAIRY DESSERT
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