FROZEN DAIRY DESSERT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 102 MG | 8% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 110 MG | 5% |
About FROZEN DAIRY DESSERT
FROZEN DAIRY DESSERT is a moderate-calorie food with 153 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.4g of protein, 20.3g of carbohydrates, and 8.5g of fat. It also contributes 1.7g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
MILK, CREAM, SORBITOL, MALTODEXTRIN (CORN), WATER, DUTCHED COCOA (PROCESSED WITH ALKALI), LESS THAN 2% OF: GLYCERIN, WHEY, MONO AND DIGLYCERIDES, VEGETABLE GUMS (GUAR, CAROB BEAN), SALT, ACESULFAME POTASSIUM, SUCRALOSE (SPLENDA BRAND), NATURAL FLAVOR.
Calorie Breakdown
At 153 calories per 100 grams, FROZEN DAIRY DESSERT gets 9% of its calories from protein, 53% from carbohydrates, and 50% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare FROZEN DAIRY DESSERT
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