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FROSTING

424 Calories
0g Protein
66.7g Carbs
18.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 424
% Daily Value*
Total Fat 18.2g 23%
Saturated Fat 4.6g 23%
Trans Fat 6.1g
Cholesterol 0mg 0%
Sodium 182mg 8%
Total Carbohydrate 66.7g 24%
Dietary Fiber 0g 0%
Total Sugars 60.6g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 66.7g 79%
Fat 18.2g 21%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 182 MG 8%

About FROSTING

FROSTING is a high-calorie food with 424 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 66.7g of carbohydrates, and 18.2g of fat. This food belongs to the Baking Decorations & Dessert Toppings category.

Ingredients

SUGAR, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: PARTIALLY HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL), WATER, HIGH FRUCTOSE CORN SYRUP, MODIFIED WHEAT STARCH, NATURAL FLAVOR, SALT, EMULSIFIER (MONO- AND DIGLYCERIDES, LECITHIN, POLYSORBATE 60), CITRIC ACID, PRESERVATIVE (POTASSIUM SORBATE), COLOR (TITANIUM DIOXIDE, YELLOW 5).

Calorie Breakdown

At 424 calories per 100 grams, FROSTING gets 0% of its calories from protein, 63% from carbohydrates, and 39% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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