FRESH GNOCCHI WITH POTATO, POTATO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 479 MG | 21% |
Nutrition Highlights
- Very low in fat (0.7g per 100g).
- Good source of dietary fiber (2.9g per 100g).
- Good source of Sodium, Na (21% DV).
About FRESH GNOCCHI WITH POTATO, POTATO
FRESH GNOCCHI WITH POTATO, POTATO is a moderate-calorie food with 186 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5g of protein, 40.7g of carbohydrates, and 0.7g of fat. It also contributes 2.9g of dietary fiber per serving. This food belongs to the Pasta by Shape & Type category.
Ingredients
REHYDRATED POTATOES 80% (WATER, POTATO FLAKES), WHEAT FLOUR, WHEAT STARCH, SALT, ACIDITY REGULATOR: LACTIC ACID, PRESERVATIVE: SORBIC ACID, NATURAL FLAVOURINGS. DUSTED WITH RICE FLOUR.
Dietary Information
FRESH GNOCCHI WITH POTATO, POTATO is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in FRESH GNOCCHI WITH POTATO, POTATO include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 186 calories per 100 grams, FRESH GNOCCHI WITH POTATO, POTATO gets 11% of its calories from protein, 88% from carbohydrates, and 3% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare FRESH GNOCCHI WITH POTATO, POTATO
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