FRESCHETTA, CHEESE PIZZA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 198 MG | 15% | |
| Iron, Fe | 2.1 MG | 12% | |
| Potassium, K | 254 MG | 5% | |
| Sodium, Na | 532 MG | 23% |
Nutrition Highlights
- Good source of protein with 11.9g per 100g.
- Good source of dietary fiber (3.2g per 100g).
- Good source of Sodium, Na (23% DV).
About FRESCHETTA, CHEESE PIZZA
FRESCHETTA, CHEESE PIZZA is a calorie-dense food with 254 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 11.9g of protein, 30.2g of carbohydrates, and 9.5g of fat. It also contributes 3.2g of dietary fiber per serving. This food belongs to the Pizza category.
Ingredients
LOW MOISTURE PART SKIM MOZZARELLA CHEESE AND PARMESAN CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), WHOLE GRAIN BLEND (WHITE WHOLE WHEAT FLOUR, BROWN RICE FLOUR, WHOLE GRAIN OAT FLOUR), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT MILK, WATER, TOMATO PASTE, WHITE CHEDDAR CHEESE AND PROVOLONE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), YEAST, CONTAINS 2% OR LESS OF: SUGAR, WHEAT GLUTEN. PALM OIL, LIQUID AND HYDROGENATED SOYBEAN OIL, SALT, SPICE, DRIED GARLIC, DATEM, DEXTROSE, SEA SALT, OLIVE OIL, GUAR GUM, SOY LECITHIN, ASCORBIC ACID, NATURAL FLAVOR, ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE, WHEAT STARCH, ENZYMES.
Dietary Information
Notable micronutrients in FRESCHETTA, CHEESE PIZZA include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 254 calories per 100 grams, FRESCHETTA, CHEESE PIZZA gets 19% of its calories from protein, 47% from carbohydrates, and 34% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare FRESCHETTA, CHEESE PIZZA
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