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FRENCH VANILLA SMOOTH & CREAMY ICE CREAM

Ice Cream & Frozen Yogurt Harris-Teeter Inc. Branded
159 Calories
4.6g Protein
22.7g Carbs
5.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 159
% Daily Value*
Total Fat 5.1g 7%
Saturated Fat 2.8g 14%
Trans Fat 0g
Cholesterol 11mg 4%
Sodium 97mg 4%
Total Carbohydrate 22.7g 8%
Dietary Fiber 0g 0%
Total Sugars 18.2g
Protein 4.6g 9%
Vitamin D 0mcg 0%
Calcium 157mg 12%
Iron 0mg 0%
Potassium 167mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.6g 14%
Carbs 22.7g 70%
Fat 5.1g 16%

Minerals

Nutrient Amount % DV
Calcium, Ca 157 MG 12%
Iron, Fe 0 MG 0%
Potassium, K 167 MG 4%
Sodium, Na 97 MG 4%

Related Foods in Ice Cream & Frozen Yogurt

Food Calories Protein Carbs Fat
ICE CREAM, CHOCOLATE 227 5.5g 27.3g 10.9g FREEZER BARS 53 0g 12.9g 0g ASSORTED FLAVORS FREEZER POPS, ASSORTED 70 0g 18.3g 0g FUDGE FROZEN DAIRY CONFECTION BARS, FUDGE 140 3.3g 27.3g 1.7g WATERMELON AND TAMARIND FROZEN CONFECTION BARS, WATERMELON AND TAMARIND 86 0g 21.1g 0g VANILLA FLAVORED LOW FAT ICE CREAM IN A CONE DIPPED IN CHOCOLATE FLAVORED COATING AND TOPPED WITH PEANUTS AND CONE PIECES MINI CONES, VANILLA 259 5.9g 40g 11.8g

About FRENCH VANILLA SMOOTH & CREAMY ICE CREAM

FRENCH VANILLA SMOOTH & CREAMY ICE CREAM is a moderate-calorie food with 159 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.6g of protein, 22.7g of carbohydrates, and 5.1g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILK, SUGAR, CORN SYRUP, CREAM, NONFAT DRY MILK, SUGARED EGG YOLK, WHEY POWDER, PROPYLENE GLYCOL MONOESTER, MONO- AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, VANILLA EXTRACT WITH SPECKS, SALT, ANNATTO COLOR, VITAMIN A PALMITATE.

Calorie Breakdown

At 159 calories per 100 grams, FRENCH VANILLA SMOOTH & CREAMY ICE CREAM gets 11% of its calories from protein, 57% from carbohydrates, and 29% from fat. This is moderate, similar to many lean proteins and whole grains.

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