FRENCH FRY SEASONING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 35,385 MG | 1538% |
Nutrition Highlights
- Very low in calories (0 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (1538% of Daily Value per 100g).
About FRENCH FRY SEASONING
FRENCH FRY SEASONING is a very low-calorie food with 0 calories per 100-gram serving. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.
Ingredients
SALT, DEHYDRATED VEGETABLES (GARLIC, ONION), MONOSODIUM GLUTAMATE, BLACK PEPPER, PAPRIKA (FOR COLOR AND SPICE), TRICALCIUM PHOSPHATE (TO MAKE FREE-FLOWING), AND EXTRACTIVES OF PAPRIKA (COLOR).
Dietary Information
Notable micronutrients in FRENCH FRY SEASONING include Sodium, Na (1538% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
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