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FRANKS IN A BLANKET TOPPED WITH PARMESAN CHEESE

Frozen Appetizers & Hors D'oeuvres MEMBER'S MARK Branded
338 Calories
9.1g Protein
18.2g Carbs
24.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 338
% Daily Value*
Total Fat 24.7g 32%
Saturated Fat 9.1g 45%
Trans Fat 0g
Cholesterol 58mg 19%
Sodium 688mg 30%
Total Carbohydrate 18.2g 7%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 9.1g 18%
Vitamin D 0mcg 0%
Calcium 65mg 5%
Iron 2.0mg 11%
Potassium 156mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.1g 17%
Carbs 18.2g 35%
Fat 24.7g 48%

Minerals

Nutrient Amount % DV
Calcium, Ca 65 MG 5%
Iron, Fe 2.0 MG 11%
Potassium, K 156 MG 3%
Sodium, Na 688 MG 30%

Related Foods in Frozen Appetizers & Hors D'oeuvres

Food Calories Protein Carbs Fat
CORNDOGS 289 7.9g 31.6g 14.5g BREADED CHICKEN TENDERLOIN FRITTERS 226 15.5g 20.2g 9.5g PRE-STEAMED CHICKEN AND VEGETABLE POTSTICKERS 164 8.6g 25g 3.9g BEEF & BEEF TENDON BALLS 175 21.1g 7.0g 7.0g CHICKEN & HOMESTYLE STUFFING 197 12.7g 11.3g 11.3g CHICKEN MINIS 231 11.1g 13.0g 15.7g

Nutrition Highlights

  • Good source of Sodium, Na (30% DV).

About FRANKS IN A BLANKET TOPPED WITH PARMESAN CHEESE

FRANKS IN A BLANKET TOPPED WITH PARMESAN CHEESE is a calorie-dense food with 338 calories per 100-gram serving. Its primary macronutrient source is fat, providing 9.1g of protein, 18.2g of carbohydrates, and 24.7g of fat. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.

Ingredients

CHICKEN AND PORK COCKTAIL WIENERS SMOKE FLAVORING AND COLOR ADDED (MECHANICALLY SEPARATED CHICKEN, PORK, WATER, MODIFIED CORN STARCH, SALT, POTASSIUM LACTATE, ROASTED ONION POWDER, AUTOLYZED YEAST EXTRACT, SPICE AND COLOR, SPICE, SODIUM ERYTHORBATE, SODIUM DIACETATE, SODIUM NITRITE, SMOKE FLAVOR, NATURAL FLAVOR, GLUCOSE SYRUP SOLIDS, GARLIC POWDER), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (CANOLA OIL, FRACTIONATED PALM OIL, FRACTIONATED PALM KERNEL OIL), WATER, EGG, SHREDDED PARMESAN CHEESE (MILK, BACTERIAL CULTURES, SALT, ENZYME, CELLULOSE), BREADCRUMBS (ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, YEAST, SALT), SALT, DEHYDRATED GARLIC, INACTIVE YEAST, SPICE AND COLOR.

Dietary Information

Notable micronutrients in FRANKS IN A BLANKET TOPPED WITH PARMESAN CHEESE include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 338 calories per 100 grams, FRANKS IN A BLANKET TOPPED WITH PARMESAN CHEESE gets 11% of its calories from protein, 22% from carbohydrates, and 66% from fat. This is moderately high, similar to many cooked grains and dairy products.

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