FRANK ALL BEEF 4/1-6"
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Potassium, K | 500 MG | 11% | |
| Sodium, Na | 830 MG | 36% |
Nutrition Highlights
- Good source of protein with 10.7g per 100g.
- Good source of Sodium, Na (36% DV).
About FRANK ALL BEEF 4/1-6"
FRANK ALL BEEF 4/1-6" is a calorie-dense food with 321 calories per 100-gram serving. Its primary macronutrient source is fat, providing 10.7g of protein, 1.8g of carbohydrates, and 28.6g of fat. This food belongs to the Meat/Poultry/Other Animals Unprepared/Unprocessed category.
Ingredients
Beef, water, salt, less than 2% of the following: dextrose, flavoring, potassium lactate, corn syrup solids, sodium phosphate, sodium erythorbate, sodium nitrite, oleoresin of paprika.
Dietary Information
FRANK ALL BEEF 4/1-6" is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in FRANK ALL BEEF 4/1-6" include Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 321 calories per 100 grams, FRANK ALL BEEF 4/1-6" gets 13% of its calories from protein, 2% from carbohydrates, and 80% from fat. This is moderately high, similar to many cooked grains and dairy products.
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