FAJITA SEASONING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 5,778 MG | 251% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (251% of Daily Value per 100g).
About FAJITA SEASONING
FAJITA SEASONING is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 66.7g of carbohydrates, and 0g of fat. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.
Ingredients
MALTODEXTRIN, SALT, SPICES, MODIFIED CORN STARCH, SUGAR, CARAMEL COLOR, DRIED RED BELL PEPPER, CITRIC ACID, GARLIC POWDER, NATURAL SMOKE FLAVOR, NATURAL FLAVORS
Dietary Information
FAJITA SEASONING is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in FAJITA SEASONING include Sodium, Na (251% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 333 calories per 100 grams, FAJITA SEASONING gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare FAJITA SEASONING
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