EVERYTHING SOURDOUGH BATARD, EVERYTHING SOURDOUGH
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.9 MG | 11% | |
| Potassium, K | 125 MG | 3% | |
| Sodium, Na | 464 MG | 20% |
Nutrition Highlights
- Very low in fat (0.9g per 100g).
- Good source of Sodium, Na (20% DV).
About EVERYTHING SOURDOUGH BATARD, EVERYTHING SOURDOUGH
EVERYTHING SOURDOUGH BATARD, EVERYTHING SOURDOUGH is a moderate-calorie food with 232 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.1g of protein, 46.4g of carbohydrates, and 0.9g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Breads & Buns category.
Ingredients
WHEAT FLOUR, WATER, SOURDOUGH CULTURE (WHEAT FLOUR, WATER), DURUM WHEAT FLOUR, POTATO FLOUR, SEA SALT, POPPY SEEDS, SESAME SEEDS, ONION, GARLIC, YEAST, MALTED BARLEY FLOUR, ENZYMES.
Dietary Information
EVERYTHING SOURDOUGH BATARD, EVERYTHING SOURDOUGH is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in EVERYTHING SOURDOUGH BATARD, EVERYTHING SOURDOUGH include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 232 calories per 100 grams, EVERYTHING SOURDOUGH BATARD, EVERYTHING SOURDOUGH gets 12% of its calories from protein, 80% from carbohydrates, and 3% from fat. This is moderately high, similar to many cooked grains and dairy products.
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